This post is about the silkworm cocoons used in weaving this scarf that was also shown in the previous post.
In October of 2019, Cathy Cerny and I visited a farm in Japan where special breeds of silk that are too fine to raise and produce commercially were raised. Mr. Masakazu Akiuama is known for his fine silk. He is located outside of Miyazaki on Kyushu Island.
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Mr. Akiuama’s specialty cocoons are shown on his business card. They are smaller and a different shape from the commercially grown ones I have seen before. Commercial cocoons don’t have the dent in the center like these do. Along with his card was a little envelope with 3 of the cocoons.
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My scarf was woven out of threads made from single cocoons. The thicker threads came from another breed of silkworm. The larger cocoon provided those strands. The smaller one was what was used for the main part of the scarf. After I bought my scarf, he made sure to give me the two cocoons so that I would understand that the large cocoon was used for the thick wefts.
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I used the macro lens on my iPhone to show the single fibers from each of the cocoons. Getting both in focus wasn’t easy but I think you can see finer and thicker single strands coming off the cocoons. The silk would be unwound off each cocoon in one continuous thread. That process is called reeling.